We are excited to announce our Concept to Consumer workshop in February!  

Chris Bailey, an expert in Product Development and Business Planning, will present a FREE, virtual workshop sharing tips and tools to bring your food and beverage ideas to life. 

This workshop is for aspiring entrepreneurs in the packaged food and beverage industry. This course equips participants with the knowledge and skills needed to transform a concept into a successful consumer-ready product. Delve into ideation, recipe development, sourcing of ingredients, and manufacturing considerations, and marketing and gain a solid understanding of the intricacies of creating high-quality, value-added packaged food or beverage items.